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Witches Net


Easter Favorites:
Recipes


    Chocolate Easter Bunny

    The Ingredients you will need to make these are:

    Marzipan
    Silver or gold confectionary beads

    1. Roll a round lump of marzipan for the body and stick on a smaller lump for the head.

    2. Roll out two little sausage-shaped pieces, flatten them for ears, and place them on the head. Add a small round nose to the face and a little lump to the back of the body to make a tail.

    3. Use the confectionary beads for the eyes.


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